his delicious vegan chickpea curry is creamy and perfectly spiced and ready in less than 30-minutes. A wonderful plant based weeknight meal. 

There’s always time for another vegan curry recipe and this vegan chickpea curry is all that and a bag of chips (translation: it’s divine!).

I was inspired by our vegan lentil curry to make this and it will definitely go onto the regular rotation from now on in our house. 

It’s a perfect mix of spices and flavors in a super creamy sauce. But the best part is that it’s ready in less than 30 minutes and pretty much flop proof!

It is the perfect meal to make on a weeknight when you don’t have a lot of time but still want something really delicious to eat. 

It’s also high in protein and fiber and all that good stuff. 

If you love this recipe, then you’ll also love our vegan chana masala and our vegan curry so check those out too.